Recent Recipes

Tortellini Soup

What is an excerpt? Let’s find out!

Smoked sausage, kale, and potato soup

Olive oil​1/2 onion, diced3 garlic cloves, minced1 package smoked sausage kielbasa, sliced4 cups Kale leaves, or *salad packet1 sprig Rosemary or 1/2 tsp dried rosemary1/2 tsp dried thyme3 cups potatoes, cubed (2 russet potatoes)1 (32-oz) carton chicken broth2 cups milk ​Salt and Pepper *Asiago Kale Chopped Read more

Cuban Black Bean Soup

1/2- 1 lb pork loin, or meat of choice, dicedOlive oil1 large red onion3 garlic cloves2-3 small sweet peppers or bell pepper, diced1 tsp salt4 cups chicken bouillon 2 bay leaves1 tsp cumin1 tsp oregano1 tsp black pepper3 tbsp tomato paste30 oz can black beans​1/4 bunch Read more

Strawberry Pie

Strawberry Pie

1. Bake a pie shell (whether homemade or store-bought, do this FIRST so you don’t forget to bake it later on).     Glaze mixture: 1 – 2 – 3  2. Bring 1 cup sugar, 1 cup water, and 2 tbsp cornstarch to a boil until mixture Read more

Flourless Chocolate Cake

Flourless Chocolate Cake

8 oz (226 grams) good-quality bittersweet chocolate8 tbsp (113 g) unsalted butter6 large eggs, separated3/4 c (150 g) sugarPinch of salt1 tsp vanillaCocoa powder or powdered sugar for dustingRaspberries and Blackberries for topping 1. Preheat oven to 350 degrees. Line a 9 in springform pan Read more

Frittata

Frittata

12 eggs3 tbsp full-fat dairy (heavy cream, half-and-half, whole milk, sour cream, creme fraiche, yogurt– max 1/2 cup)1/2 tsp salt1/2- 1 cup cheese (feta, mozzarella, cheddar)approx 3 c vegetables/greensOlive oil 1. Preheat oven to 425 degrees for stovetop method, 350 degrees for baked 2. Crack Read more

Shakshuka

Shakshuka

Olive oil, for sauteing1 onion, diced1 bell pepper, diced (for extra spice, use a jalapeno)3 garlic cloves1 tsp cumin1 tsp paprika1/8 tsp cayenne1 (14oz) can diced tomatoesSalt & black pepper, to taste3-5 oz feta3-6 eggsCilantro 1. Heat oil in a skillet over medium-low. Add diced Read more